Fermentation Bed Pigs
Fermentation Bed Fertilizer Fermentation Fermentation Aid of Fermentation Bed is a kind of production technology produced by Beijing Huaxia Kangyuan Science and Technology Co., Ltd., which is a research result of domestic and foreign well-known scientific research institutes such as the Chinese Academy of Sciences, Academy of Agricultural Sciences, China Agricultural University, and the PLA Academy of Military Medical Sciences. Microbial preparations. The technology and products have been the International Bangkok Gold Award. It belongs to the domestic first natural compound fermenting agent, and its original strain is taken from the soil layer of the deep mountain jungle. It is subjected to high-tech laboratory selection, purification, rejuvenation and other special processes, while absorbing international high-end micro-organism engineering technology such as Europe and the United States, Japan and South Korea. The essence of the process, made by Seiko. The preparation mainly consists of a complex flora composed of dendritic fungi, yeasts, actinomycetes and other natural beneficial microorganisms. Pigs using this technology have very good economic and social benefits: Bathroom Products,Bathroom Bamboo Fiber Toothbrush,Wood Water Cup,Biodegradable Charcoal Toothbrush Yangzhou Tongfun Red International Trading Co,Ltd. , https://www.i-ecbio.com
I. Economic benefits
1. Reduce infrastructure costs and increase land utilization. Efforts have been made to save the investment in indispensable waste disposal systems (such as biogas digesters) in the traditional pig-raising mode, which has increased the efficiency of land use.
2. Reduce operating costs.
1 save labor. There is no need to flush the house every day.
2 Save water. Because there is no need to flush the housing, more than 90% of water can be saved.
3 Save feed 20-30%. Pig manure usually takes only two or three days in the fermentation bed to be broken down by microorganisms. The function of the fermentation auxiliaries helps the microorganisms to degrade the excreta and sawdust bedding to form the bacterial protein. Pigs eat these bacterial proteins and not only supplement the nutrition. , but also improve immunity. In addition, a large number of beneficial bacteria enter the digestive system to increase the digestion and absorption capacity of feed. Using this method of breeding can increase the proportion of roughage and reduce the amount of concentrate, thereby reducing the cost of feeding. In addition, pigs have a comfortable living environment and have a fast growth rate. Generally, pigs can be slaughtered 10 days in advance. Practice has proved that the use of goldfish fermentation aid fermentation bed pigs can save 20-30% of feed.
4 Lower drug costs. Pigs live in fermented beds and are healthier, less prone to illness and reduce medical costs.
5 Save energy. Fermented pigs are warm in winter and cool in summer. Do not use floor heating, air conditioning and other equipment, greatly saving energy. The heat produced by fermentation in winter can make the surface temperature reach 20 degrees, which solves the problem of insulation of the house. In summer, the problem of the house's heat is solved only through simple ventilation and shading of the house.
3, litter and pig urine mixed fermentation, directly into a high-quality organic fertilizer.
4, to improve the quality of pork, more competitive market.
Second, social benefits
1, protect the environment.
The shed has no odor and zero emissions, solving the pollution problem from the source. In order to curb the severe environmental pollution caused by the rapid development of the large-scale livestock and poultry breeding industry in recent years, the state has issued a series of policies and regulations, and various production companies are actively responding. At present, most of the large-scale farms use ecological standards such as standard discharge, planting and breeding balance, and biogas ecology. However, in practice, it is found that these models either have high operating costs and low economic efficiency, or require large-scale facilities, and conventional ecological breeding models require, in addition to housing, the additional occupation of land to absorb pollutants. At present, among the three techniques of biogas fermentation, solid-liquid separation, and mechanical agitation composting, there are problems in the harmless treatment of organic wastewater. These methods have not fundamentally eliminated the pollution of livestock and poultry waste to the environment.
The reason is mainly because we have not started from the source and passively controlled. The “zero-emission eco-pitting technology for fermentation beds†closely centers on the principles of reduction, harmlessness, and resource utilization. It is an ideal model to manage and recycle resources from the source and achieve zero emissions.
2, save resources. It has been analyzed in the previous section that it can reduce land use, save manpower, save water, save energy, and save feed. It can also use sawdust, rice husk, straw and other agricultural and forestry products to produce waste to recycle resources.
3, animal welfare and consumer welfare.
Compared to the current pattern of pig rearing on concrete floors, pigs live on litter and are more comfortable and can turn over arches, which is more in line with the nature of pigs. The function of the litter is beneficial to microorganisms, inhibits harmful microorganisms in the environment and in the digestive tract, improves the immunity of pigs, reduces the amount of antibiotics used, greatly improves the quality of pork, and provides consumers with healthier foods. Details can visit the website or consult.