Most of the vegetables that need to be supplemented with calcium supplements have a large amount of calcium. Calcium plays a variety of roles in the vegetable body, it can promote the development of cell walls, reduce the extravasation of nutrients in the body, inhibit the infection of pathogens, improve the disease resistance of plants, eliminate the harm of excessive organic acids in the body, and promote various metabolism in the body. process. Once the vegetables are deficient in calcium, metabolism in the body is hindered and various symptoms of calcium deficiency will occur, such as tomato umbilical rot and cabbage dry heart disease. The main characteristic of calcium deficiency in vegetables is that the symptoms of young leaves, stems, and roots appear at the first time, with mild symptoms of withered wilting and heavy growth point necrosis. Deformation of the young leaves, the leaves often appear hook-shaped, leaves shrink, the edge of the downward or forward curl, difficult to extract new leaves, the tips of the leaves stick to each other, sometimes the leaves are irregularly jagged, the tip and the edge of the hair Yellow or burnt and dead. Apical growth stagnation. Root deformity, root atrophy, apical necrosis, root hair distortion, and some scales, root volume is small, when severe roots often turn black rot. Plants are dwarf or clustered, prematurely decayed, lodging, not robust or less robust. The golden treasure biological supplement promoting agent can solve this problem very well.
The golden treasure biological growth promoting agent is a kind of high-concentration, full-water-soluble new leaf surface replenisher developed based on the latest bioengineering technology of the United States, Japan, and South Korea and combined with the physiological and fertilizer requirements of various fruits, vegetables and cash crops. Mainly through the leaves to quickly replenish the body of calcium, magnesium, boron, zinc, iron and other nutrients to promote plant growth, rapid relief of various symptoms of deficiency, it is a microbial agent, rich in various active ingredients , without any hormone component, no toxic and side effects, safety and environmental protection, cost-effective. In Beijing, Shanghai, Inner Mongolia, Zhejiang, Hainan and other places, large-scale use of greenhouse bases, open fields, and large-scale sightseeing and picking gardens has been achieved and has received good results. It can be used more than twice in the whole growth period of vegetables, and the increase rate can reach 20%. The comprehensive economic benefits of quality improvement can be double or several times. Details can visit the website or consult.

Pine Nut Kernel

Pine nuts (also called pignoli) are the edible seeds of pines (family Pinaceae, genus Pinus). About 20 species of pine produce seeds large enough to be worth harvesting; in other pines the seeds are also edible, but are too small to be of notable value as human food. Our Chinese pine nuts grow in Heilongjiang and Jilin province of China. The mainly varieties are pure red pine nut kernel and cedar pine nut kernel. Pine nuts have been eaten in USA, Europe, Asia and many other countries. They are frequently added to meat, fish, salads and vegetable dishes or baked into bread.

Pine Nut Kernel

Dry Fruit Pine Nut Kernel,Pine Nut Pure Red,Wholesale Pine Nut Kernel,Raw Pine Nut Kernel

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