Common sense of licorice

When using licorice to cook special dishes, it should be added in small quantities, about 15 grams each time. Do not eat too much, or it may have adverse effects on the cardiovascular and nervous system. For spleen deficiency, stomach ulcers, duodenal ulcers, cough, bronchitis patients eat. Renal dysfunction or hypertensive patients should be used with caution. Licorice should not be eaten with sea bass.

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