How to distinguish good octopus balls

How to distinguish good octopus balls:

Ingredients:
Good octopus balls, such as Chunjiang octopus balls, come from Taiwan. The monotonous flour has more than 20 kinds of raw materials. The mixing process emphasizes, so the Chunjiang octopus balls are crispy and soft, and the balls are delicious. , Made out of bright color balls, anti-aging; imitation products generally use a large number of various types of flour, starch, made out of the ball dull luster, eaten a batter taste, sticky teeth and even ammonia smell.
Fillings:
Good octopus balls are tasty on the main ingredients, fillings are light and refreshing, and octopus and broccoli are generally served, while some are accompanied by red ginger; imitated products can not be similar to the good due to the main ingredient, which is “attracting. "Customers" are often keen on joining various kinds of fillings and even adding "radish" materials such as radish, celery and mustard.
Ingredients:
Good octopus balls use special wooden fish slices, octopus dumplings, and sweet and sweet milk salad sauce as the main ingredients. This is the key ingredient for the balls to enhance their flavor and taste. Imitation products are generally replaced by other similar products that are inexpensive.
package:
Good octopus balls use clean, dedicated coated paper boxes, while imitation products generally use fast food boxes and convenient plastic bowls instead.

The above suggestions are for reference only.

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