Skin and meat varieties - Himalayan rabbits
IV Pole,Infusion Stand,Folding IV Pole Better Medical Technology Co., Ltd. , http://www.fshospitalbed.com
March 21 21:16:34, 2019
Skin and meat species - Himalayan rabbits Himalayan rabbits: They are both skin and meat species. They are native to the Himalayas and are raised in countries such as the United States and the Soviet Union. The Himalayan rabbits are white-haired, with black ears, nose, and lower limbs and tails. The hair is 3.8 cm long. The coat is soft, the eyes are red, and the body is compact, strong and flexible. Newborn rabbits were white hairy, and after one month of age, they had black hair on their ears, mouth, tail, and lower extremities. Resistance to rough feeding, strong reproduction. Adult weight 2.7-3.l kg. The famous blue rabbits and California rabbits contain Himalayan rabbit blood. In foreign countries, this rabbit has also been cultivated for exclusive use only, weighing only 1.l-2 kg.