February Orchard Management
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August 06 07:43:48, 2025
In the first place, it's essential to prevent frost damage and implement effective measures to protect fruit trees during the winter. This helps ensure their survival through the cold season.
Secondly, proper pruning is crucial for apple trees. It involves removing or shortening the first and second-tier branches to improve light exposure. For trees with a strong central leader, it's important to maintain balance and enhance light penetration. For low-growing trees, managing the door-side and skirt branches can help redirect growth and improve light conditions. If the main branches are too tall or heavy, pay attention to the angle of growth and consider using a single leader system. Avoid allowing leggy or thin branches to dominate. Ensure that large, medium, and small branches, as well as upright, side, and vertical ones, are properly distributed throughout the tree. Use tools like shears to adjust flower load and manage the distribution of fruiting branches. Prepare for future production by developing new branches and ensuring they are evenly spread across the tree. Techniques such as thinning, cutting, shortening, delaying growth, changing direction, and girdling should be applied appropriately.
Third, keep the orchard clean by removing all fallen leaves, weeds, dropped fruits, shoots, and old bark. Transport these materials out of the orchard to reduce disease and pest risks.
Fourth, applying white paint to the tree trunks can help reduce frost and sunburn damage, delay bud and bloom development, and kill pests hiding in the bark. Painting in early spring is especially important for this purpose.
Fifth, focus on controlling common diseases such as rot and canker, as well as pests like nematodes, mites, and scale insects. Regular monitoring and timely treatment are key to maintaining tree health.
Lastly, in young orchards, if there are gaps or missing plants, it's important to replant them promptly to ensure uniform growth and maximize yield potential.