Ginbaby Biosweetening Spirit (Tomato Sweetening Techniques and Methods)
Tomatoes, often referred to as "magical fruits," are a versatile and nutritious vegetable enjoyed in many ways—raw, cooked, or in various dishes. Known for their juicy texture and balanced sweet-sour flavor, they are a popular choice during the summer season. Beyond their culinary appeal, tomatoes also offer health benefits such as anti-aging properties, blood pressure regulation, and cooling effects. In large and medium-sized cities across the country, tomatoes occupy 10-15% of the summer vegetable cultivation area and are one of the most important vegetables for both domestic consumption and export. However, due to changes in soil conditions and farming practices in recent years, the natural sweetness and aroma of tomatoes have declined. How can we restore their original flavor? The answer lies in high-tech solutions—Golden Delicious Tomato Sweetening Spirit! Many users have already tried it and reported impressive results.

Ginbaby Tomato Sweetening Spirit is an innovative microbial preparation developed using advanced microbiological engineering technology from Japan. It is specifically designed for fruits and vegetables that require high appearance and quality standards. This product effectively replaces traditional hormones and growth regulators, offering a safer and more natural alternative.

Key benefits include:

• Protecting Fruits and Vegetables: Early application helps counteract the negative effects of low temperatures and limited light, prevents flower and fruit drop, and enhances overall plant resilience.
• Sweetening and Coloring: When used later in the growth cycle, it promotes fruit development by supplying essential nutrients, reduces cracking, increases soluble solids by 2%, raises sugar content by 0.8–1.5 degrees, and accelerates color development by 10–15 days. The result is a more vibrant, uniform color, enhanced sweetness, firmer texture, and extended shelf life.

Application methods include:

• 300-fold foliar spray
• 500–1000-fold root irrigation
• 10–20-fold stem coating

For more information, visit our website or contact us directly. Website: [www.ginbaby.com](http://www.ginbaby.com). Address: 12 Zhongguancun South Street, Beijing, China Academy of Agricultural Sciences, Postcode 100081. Contact: Hotline 85947556.

Soybean Lecithin

Soybean lecithin is a natural substance that is derived from soybeans. It is a type of phospholipid, which is a molecule that is composed of two fatty acids, a phosphate group, and a nitrogen-containing base.

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