Cultivation techniques of wild grass

Wild grasses spread all over the country and were born in fields, cultivated lands, houses, roadside wetlands and wetlands, and rice fields.
1. Feeding value Wild grass is soft and suitable for planting on wet and saline land. Fresh grass and hay are used for livestock. Its nutritional value is higher, crude protein accounts for 9.42% of dry matter, crude fat accounts for 2.45%, crude fiber accounts for 36.15%, nitrogen-free extract accounts for 33.88%, crude ash accounts for 10.3%. Seeds can be eaten and brewed. They can also be used as raw material for livestock and poultry. Roots and seedlings can be used as medicine. Whole plants can be used as green manure.
2. Characteristics Annual herb, stalked, erect or base sloping, sometimes geniculate, smooth and glabrous, plant height 50-150 cm, blade strips or broad strips, rough edges, no ligules. Leaf sheaths smooth and glabrous, panicles, purple, 9 to 20 cm long, branches densely head-like, oblique or adnate, gradually increasing, scabs intensive on the side of the cob. The first herbaceous cultivar has a small horn shape, the second culm and the spikelet are equal in length, the caryopsis is oval in shape, smooth and bright, and the apex has a small pointed and rough surface. During the fruit and fruit period from June to September, the grain weight is about 2.1 grams.
Wild wolfberry has been cultivated in most of China's provinces. Sex hi humid, warm climate. Poor growth in arid regions, generally in all regions of our province can be cultivated in dry conditions, poor cold resistance. Sowing should not be too early, or vulnerable to freezing damage during seedling period; the soil is not strict, salt and alkali resistance, can be grown in the wet and mild salinization, PH 8 ~ 9 soil. Wild plants are tall, lush, with strong root system and strong regeneration. The highest yield per hectare of alfalfa is 1,495 kg of hay, 367 kg of seeds per mu, and up to 1,100 kg of straw, which is higher than the yield of millet under the same conditions. Usually sowed at the beginning of May, the first period of slow growth, after the rapid growth with the increase in temperature and humidity, more sensitive to nitrogen fertilizer.
3. Cultivating techniques The field pods do not require high soils, and they can be planted on low-lying, salinity, or salt-alkali lands, but they grow best with fertile dark chestnuts. The wild pheasant is generally drilled with spacing of 20 to 30 centimeters. The cultivator receives about 2.3 kilograms per mu and the receivers broadcast 1.1 kilograms per mus. It is suitable for sowing in the spring without frost and can also be sowed after the oats of the green bark. Not too deep, 2 to 4 cm.
Wild rice seedlings grow slowly and are vulnerable to weeds. Therefore, seedlings should be timely weeding, soil loosening, conditional irrigation and top dressing. Topdressing nitrogen fertilizer should be about 10 kg per mu. In the booting period and the heading stage, the wild quail grows fastest. At this time, irrigation can be performed once to increase the yield.
Forage for forage grass is doubled in yield and quality in the early stage of earing, and a small amount of regenerative grass can be harvested after irrigation. After harvesting, the straw yield was higher, but the quality was reduced. The actual harvest of seeds is yellow in the middle of the ear, or they are easy to fall.

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