Half-Branch Flower Seeds Harvested and Preserved
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[seed harvesting] The harvested part is a half-branch lotus fruit. Usually from August to October, mature fruits are harvested in batches, dried in the sun, and crushed. Note that the pods of the half-branch lotus are easy to crack after ripening. If they are not harvested in time, the seeds are easily scattered. Therefore, they must be observed regularly and harvested in time.
[Grading] The harvested seeds should be graded before ensuring the cleanliness of the variety, normal water content, and no foreign matter pollution: the germination rate of the first seed is ≥98%; the germination rate of the second seed is ≥95%; The germination rate of seeds is ≥92%. At the time of use, the germination rate of all levels of seeds is allowed to be below 5% of the corresponding standard.
[Packaging] Semi-branched lotus seeds have a small particle size. More moisture-proof paper bags are used as internal packaging; printed paper bags are used as external packaging. Be careful not to mix with seeds of other grades or varieties during operation. Wholesale equipment: within the Sheng seeds 200 to 300 grams; retail equipment: Sheng seeds 0.03 to 0.05 grams.
[Storage Management] The seeds can be stored in a dry, dark place, well-ventilated, and at an ambient temperature of 10 to 15°C.
[Storage period] According to the above method, the seeds of the half-planted lotus can usually be stored for one year without affecting the seedling raising operation.
[Gardening Application] The half-branch lotus plant is short and has a long flowering period. It can be planted in a flower arrangement and the ornamental effect of potted plants is quite good.
[Suggestions for Delivery] The propagation of semi-planted lotus by sowing is conducted mainly from March to May of each year. Its seeds are small and can be spread on 20 times fine sand.
