Feeding Two "Acids" Increases Chicken Egg Production
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July 13 04:07:09, 2025
The author once raised a small number of laying hens and used commercial feed. The egg production was decent, but not exceptional. Later, I decided to experiment by adding lysine to the feed at a rate of 0.1%. The results were impressive—within a short time, the chickens became more active, their combs turned redder, and their overall health improved. Most notably, the egg production rate increased by about 25%. This led me to summarize my experience with the phrase: "Two acids make a big difference, and the hens lay more eggs."
Lysine is one of those acids, but what exactly does that mean? Lysine is an essential amino acid that plays a key role in protein synthesis and overall growth. If lysine isn't available, methionine can be used as an alternative. It's similar in function and effectiveness. By adding 0.3% methionine to the hens' diet, egg production can increase by approximately 5.8%.
This small experiment shows how even minor dietary adjustments can have a significant impact on productivity. For small-scale farmers or backyard enthusiasts, trying these amino acid supplements could be a simple and effective way to boost egg output. Professional poultry farmers may also find it worth experimenting with, especially if they're looking for cost-effective ways to improve performance. It’s always good to test new methods and see what works best for your flock.